Food Safety Links
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HACCP Regulations |
Food Safety | ||
| HACCP Alliance | www.haccpalliance.org | Food Safety & Inspection Service (FSIS) -USDA | www.fsis.usda.gov |
| HACCP Principles - FDA CFSAN | http://vm.cfsan.fda.gov/~lrd/haccp.html | Fight BAC - Partnership for Food Safety Education | http://www.fightbac.org/main.cfm |
| Good Agricultural Practices (GAPs) & Good Manufacturing Practices (GMPs) | |||
| 21 CFR Part 110 Current GMPs in Manufacturing, Packing or Holding Human Food | http://www.access.gpo.gov/nara/cfr/waisidx_01/21cfr110_01.html | ||
| FDA Regulations on Acidified & Low-Acid Foods | http://vm.cfsan.fda.gov/~comm/lacf-toc.html | ||
| 21 CFR Part 108, 113 - Low-Acid Canned Foods | http://www.cfsan.fda.gov/~lrd/lacfregs.html | ||
| Guide to Traceback of Fresh Fruits & Vegetables | http://www.fda.gov/ora/inspect_ref/igs/epigde/epigde.html | ||